Perfectly Smooth Buttercream

1/2 cup unsalted softened butter 

1/2 cup salted softened butter 

4 cup sifted powdered sugar

2 teaspoon vanilla

1 teaspoon almond extract 

2 to 3 tablespoons half and half

 

Instructions:

Cream unsalted and salted butter until smooth. Add 1 cup of sifted powdered sugar and beat for two minutes, then continue the same process with the rest of the sugar. Add extracts and heavy cream and beat until smooth.

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